Hife and Sorolla Bacallaners launch a new service that combines mobility and great cuisine: “Order your menu and pick it up before your trip.”
A proposal designed for students but open to everyone, allowing customers to order homemade meals online and pick them up at the station before boarding the bus.
The companies Hife and Sorolla Bacallaners have joined forces to launch a pioneering initiative that combines convenience, time savings, and healthy eating: a new takeaway food service that can be ordered online and picked up directly at the bus station before the trip.
The service launches on Thursday, October 23, and will allow users to choose their desired dishes for the entire week, place their order online until Wednesday at 11:59 p.m., and pick it up easily at the Hife bus stations in Tortosa (Cap de Ball) or Amposta. Meals will be available from Saturday at 3:00 p.m. to Sunday at 8:00 p.m., ready to heat up in just a few minutes.
How it works
1. Choose what you’d like to eat
Each week, Sorolla Bacallaners offers a varied menu with homemade dishes and gourmet options. There are no fixed menus — customers select whatever they prefer.
2. Place your order online by Wednesday at 11:59 p.m.
Orders are placed easily through the website, with a minimum amount of €10.
3. Pick it up conveniently at the Hife station
Pick-up points will be available at:
- Cap de Ball – Hife Station Tortosa
- Hife Station Amposta
Pick-up hours are from Saturday at 3:00 p.m. to Sunday at 8:00 p.m.
4. Enjoy it hassle-free
Meals keep perfectly in the fridge for up to 5 days, allowing you to plan your weekly meals with quality and ease.
Save with the Sorolla Bonus
Customers can top up their balance in advance on https://www.sorolla.cat/comandes/express and pay for their orders at special prices, saving up to 25% compared to card payments.
In addition, with the first €150 top-up, Sorolla Bacallaners will give away an exclusive insulated bag. (This bonus is managed exclusively by Sorolla Bacallaners.)
A local and practical initiative
The project was created with the aim of making life easier for students and frequent travelers, although it is open to everyone, offering a practical, affordable, and high-quality option.
“We want people to eat well without complications, with homemade and tasty dishes ready to take along their bus trip. It’s a way to make our customers’ daily lives easier,” explains Jaume Sorolla, head of Sorolla Bacallaners.
Meanwhile, José María Chavarría, CEO of Hife, highlights that “this collaboration adds value for our users and reinforces our commitment to useful and sustainable services at stations. Traveling, eating well, and saving time now go hand in hand.”
Place your order easily at https://www.sorolla.cat/comandes/express, select your favorite dishes, top up with the Sorolla Bonus, and pick up your food at the Hife stations in Tortosa (Cap de Ball) or Amposta.